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This is a Delightful Sauvignon Blanc, from the Loire Valley. There's grapefruit, fennel, lemon sorbet and slate on the nose. A palate of honeysuckle, tangerine oil, lemon, fresh cut bell pepper, brush herbs and candied pecan. And it all finishes nicely with a crisp, clean mineral acidity. Buy A Case!
92 Points - WTSO Members!
"It is ideal alone as an aperitif. It is the perfect match with seafood, all fishes (raw, cooked, grilled or smoked) but also with poultry or white meats. It is also great with cheeses, particularly goat cheeses." (V.V.)